FOOD
ANTIPASTO
| Tagliere di Salumi Italian cured meats, cheese, olives | 16 |
| Cozze Sautéed mussels in a tomato sauce or white wine sauce | 19 |
| Frittura Crispy calamari, shrimp & smelts served with marinara sauce | 24 |
| Pepe, Patata & Salsiccia Sautéed jalapeño peppers, potatoes & Italian sausage in a light tomato sauce | 21 |
| Speducci 10 pieces of lamb speducci served with insalata mista | 26 |
| Zuppa del Giorno Soup of the Day | 15 |
INSALATE
| Arugula Gente Arugula tossed with a honey balsamic vinaigrette topped with brie cheese, fresh pear, and pine nuts | 16 |
| Insalata Mista Romaine, arugula, radicchio, cucumbers, tomatoes & onions tossed with a citrus dressing | 15 |
| Caprese Tomatoes & fior di latte topped with a drizzle of basil infused olive oil | 16 |
| Cesare Romaine hearts tossed with a creamy caesar dressing topped with shaved reggiano & herb croutons | 16 |
| Straccetti di Papa Mini baked dough balls topped with cherry tomato, arugula, shaved parmigiano & fior di latte | 17 |
PIZZA
| Margherita San Marzano tomato sauce, fior di latte, fresh basil | 17 |
| Bufala San Marzano tomato sauce, bufala mozzarella, fresh basil | 20 |
| Parma San Marzano tomato sauce, fior di latte, prosciutto crudo, arugula, shaved parmigiano | 20 |
| Pugliese Fior di latte, rapini, sausage | 19 |
| Calabrese San Marzano tomato sauce, fior di latte, spicy soppressata, roasted red peppers, black olives | 19 |
| Capricciosa San Marzano tomato sauce, artichokes, black olives, prosciutto cotto, mushrooms | 20 |
| Ortolana Fior di latte, zucchini, eggplant, roasted red peppers, caramelized onions | 19 |
| Patata Potato, fior di latte, pancetta, caramelized onions, fresh rosemary | 19 |
| Calzone (baked) / Panzerotto (deep fried) Fior di latte, mushrooms, prosciutto cotto, served with tomato sauce | 18 |
| Biscottino San Marzano tomato sauce, black olives, anchovies, oregano | 19 |
| Mortadella Fior di latte, mortadella, pistacchio | 19 |
PASTA
| Spaghetti Pomodoro Light tomato sauce, fresh basil | 17 |
| Risotto Funghi Mixed mushroom with truffle oil | 26 |
| Penne Vodka Pancetta, onions, vodka tomato cream sauce | 19 |
| Paglia e Fieno Two coloured homemade spaghettini, porcini mushrooms, cream sauce | 26 |
| Gnocchi Lobster Fresh gnocchi, crab meat, light cream sauce topped with butter infused lobster tail | 26 |
| Linguine Frutti di Mare Mussels, calamari, shrimp, clams, cherry tomatoes, light tomato sauce | 32 |
| Orecchiette Foggiane Rapini, chilli flakes, olive oil, garlic | 19 |
| Gluten Free Ravioli Ricotta stuffed ravioli with tomato sauce | 31 |
SECONDI
| Pollo alla Griglia Grilled chicken breast | 22 |
| Rib Eye 14 oz AAA ribeye steak | 44 |
| Lamb Chops Four pieces of lamb chop topped with chimichurri sauce | 42 |
| Branzino Two pieces of Seabass filet | 35 |
DRINKS
Red Wine, White Wine, Beer, Cocktails, Rosè, Prosecco and Champagne
VINO ROSSO / red wine
| ITALY | 6oz | BTL |
| Montepulciano 2019 Fantini Casale Vecchio Lot 23 DOC Abruzzo, Italy | 9.5 | 45 |
| Aglianico-Sangiovese 2015 “Origins” Solopaca Classico Rosso Sannio DOP Campania, Italy | 53 | |
| Primitivo 2018 ‘La Creta’ Primitivo IGT Puglia, Italy | 10.5 | 54 |
| Chianti 2018 Sancti Donati in Poci DOCG Italy | 10.5 | 55 |
| Nero di Troia 2017 ‘Il Rinzacco’ Castel del Monte Riserva DOCG Puglia, Italy | 60 | |
| Aglianico 2015 “Carrese” Aglianico Sannio DOP Riserva Campania, Italy | 60 | |
| Chianti 2017 Chianti DOCG Tuscany, Italy | 65 | |
| Primitivo 2017 ‘Zolla’ Primitivo di Manduria Italy | 65 | |
| Cabernet Sauvignon 2015 ‘Roncaiolo’ Cabernet Veneto, Italy | 65 | |
| Montepulciano 2014 ‘Pasetti’ Abruzzo, Italy | 65 | |
| Chianti Barricato 2017 Rebesco Rosso Toscano IGT Tuscany, Italy | 70 | |
| Valpolicella 2014 ‘I Lasi’ Valpolicella Ripasso DOC Superiore Veneto, Italy | 75 | |
| Cabernet Sauvignon 2014 ‘Argione’ Appassimento Veneto, Italy | 80 | |
| Sangiovese 2014 Rosso di Montalcino DOCG Tuscany, Italy | 85 | |
| Amarone 2012 Amarone della Valpolicella Classico DOP “Vigneti di Osan” Veneto, Italy | 185 | |
| Barolo 2012 Barolo DOCG Boschetti Riserva Piedmont, Italy | 195 | |
| Brunello 2013 Pian Delle Ginestre Tuscany, Italy | 190 | |
| Amarone 2006 Amarone Della Valpolicella Classico DOP “Dea Lualda” Veneto, Italy | 225 |
| CALIFORNIA, USA | 6oz | BTL |
| Cabernet Sauvignon 2017 ‘Solid Ground’ | 65 | |
| Cabernet Sauvignon 2017 J.Lohr ‘Hilltop’ | 110 |
VINO BIANCO / white wine
| 6oz | BTL | |
| Chardonnay Vigna Nuova IGT Marca Trevigiana Veneto, Italy | 9.5 | 45 |
| Pinot Grigio 2017 Pinot Grigio DOC Colli Berici Veneto, Italy | 10.5 | 50 |
| Falanghina 2019 Falanghina del Sannio DOP Campania, Italy | 55 | |
| Furbastro 2018 Montecrocetta ‘Furbastro’ Garganego Veneto, Italy | 55 | |
| Pecorino 2019 ‘Pasetti’ Abruzzo, Italy | 65 | |
| Riesling 2017 Reisling Schloss Englar Friuli Venezia Giulia, Italy | 90 | |
| Sauvignon Blanc 2017 Sauvignon Blanc Schloss Englar Friuli Venezia Giulia, Italy | 90 |
ROSATO / rosè
| BTL | ||
| Nero di Troia 2019 Calarosa Puglia, Italy | 65 | |
| Pinot Noir Rosè Spumante Rosato Extra Dry Veneto, Italy | 65 |
PROSECCO & CHAMPAGNE
| 5oz | BTL | |
| Prosecco • KLAM Prosecco DOC Millesimato Veneto, Italy | 9.5 | 50 |
| Prosecco Conegliano Valdobbiadene DOCG Brut Veneto, Italy | 65 | |
| Moscato Fior D’arancio DOCG Colli Euganei Veneto, Italy | 70 | |
| Champagne Moët & Chandon Brut Imperial Epernay, France | 165 | |
| Champagne Veuve Clicquot Ponsardin Brut France | 195 | |
| Champagne Dom Pérignon Brut France | 395 |
COCKTAILS
| Negroni Campari, Martini Rosso, Gin | 3oz | 11 |
| Sbagliato Campari, Martini Rosso, Proseco | 3oz | 11 |
| Aperol Spritz Aperol, Proseco, Soda | 4oz | 12 |
| Paper Plane Amaro Averna, Aperol, Bourbon, Lemon Juice | 4oz | 12 |
| Caesar Vodka, Clamato Juice, Tabasco, Worcestershire | 1.5oz | 12 |
| Bellini Prosecco, Peach Juice | 6oz | 12 |
| Palloso Peach Vodka, Blue Curacao, Limonata | 2.5oz | 12 |
BEER
| Draft Thornbury | 8 |
| Bottle Peroni | 7 |
CAFFÈ / AMARI / DOLCI
CAFFÈ
| Espresso | 3 |
| Double Espresso | 3.5 |
| Espresso Macchiato | 3 |
| Espresso Corretto | 4 |
| Cappucino | 4 |
| Latte | 4 |
| Americano | 4 |
| Tea | 4 |
AMARI • 2oz | 6
| Amaro Montenegro | Fernet | |
| Amaro Averna | Amaro del Capo | |
| Amaro Lucano | Martini Rosso | |
| Campari | Nonino Amaro | |
| Cynar | Limoncello |
DOLCI
| Tiramisu | 7 |
| Pizza Nutella | 7 |
| Tartufo Cioccolato | 7 |
| Mini Donuts With Nutella and Chantilly Cream | 10 |
| Crema Caffe | 6 |
| Limone Sorbetto | 6 |
All substitutions are subject to an additional charge.
18% gratuity will be added to parties of 7 or more.