TODAY’S SPECIALS

Leek and potato cream
16 $
Baccala Fritter 6pc
20 $
Polenta Fries w Truffle Pecorino
18 $
Rigatoni with Shrimp, Spinach and Cherry Tomato
32 $
Risotto Asparagus
28 $
Pork chop w red wine reduction
38 $
Salmon w prosecco sauce
42 $
Oyster
2.5 ea

FOOD

ANTIPASTO
Tagliere di Salumi Italian cured meats, cheese, olives 25
Cozze Sautéed mussels in a tomato sauce or white wine sauce 24
Frittura Crispy calamari, shrimp & smelts served with marinara sauce 29
Pepe, Patata & Salsiccia Sautéed jalapeño peppers, potatoes & Italian sausage in a light tomato sauce 26
Speducci 10 pieces of lamb speducci served with insalata mista 31
Carpaccio Di Manzo Beef carpaccio with arugula salad and fried leeks 24
Focaccina per Iniziare Facaccia pizza with cherry tomatoes 13
 
INSALATE
Arugula Gente Arugula tossed with a honey balsamic vinaigrette topped with brie cheese, fresh pear, and pine nuts 18
Insalata Mista Romaine, arugula, radicchio, cucumbers, tomatoes & onions tossed with a citrus dressing 15
Caprese Burrata Tomatoes & burrata topped with a drizzle of basil infused olive oil 23
Cesare Romaine hearts tossed with a creamy caesar dressing topped with shaved reggiano & herb croutons 17
Straccetti di Papa Mini baked dough balls topped with cherry tomato, arugula, shaved parmigiano & fior di latte 24
SALAD ADD-ONS 10 – 5 Jumbo Shrimp
10 – Grilled Chicken
10 – Italian Sausage
PIZZA
Margherita
San Marzano tomato sauce, fior di latte, fresh basil
21
Bufala
San Marzano tomato sauce, bufala mozzarella, fresh basil
26
Parma
San Marzano tomato sauce, fior di latte, prosciutto crudo, arugula, shaved parmigiano
26
Pugliese
Fior di latte, rapini, sausage
25
Calabrese
San Marzano tomato sauce, fior di latte, spicy soppressata, roasted red peppers, black olives
27
Capricciosa
San Marzano tomato sauce, artichokes, black olives, prosciutto cotto, mushrooms
26
Ortolana
Fior di latte, zucchini, eggplant, roasted red peppers, caramelized onions
25
Patata
Potato, fior di latte, pancetta, caramelized onions, fresh rosemary
25
Calzone (baked) / Panzerotto (deep fried)
Fior di latte, mushrooms, prosciutto cotto, served with tomato sauce
24
Biscottino
San Marzano tomato sauce, black olives, anchovies, oregano
23
Mortadella
Fior di latte, mortadella, pistacchio
26
PASTA
Spaghetti Pomodoro
Light tomato sauce, fresh basil
21
Troccoli Lamb Ragù
Homemade thick spaghetti with slow braised lamb meat sauce
34
Penne Vodka
Pancetta, onions, vodka tomato cream sauce
25
Gnocchi Lobster
Fresh gnocchi, crab meat, light cream sauce topped with butter infused lobster tail
39
Linguine Frutti di Mare
Mussels & clams with baby scallops, calamari, shrimp, cherry tomatoes, light tomato sauce
38
Orecchiette Pomodoro al Forno e Ricotta Dura
Roasted cherry tomatoes, red onions, fresh basil and olive oil baked in the oven and topped with ricotta salata
23
Risotto Funghi Misti
Risotto with mix mushrooms, truffle oil and parmesan crisp
31
Paccheri Arrabiata with Shrimp
Paccheri cherry tomato with jumbo shrimp in
light spicy tomato sauce
35
SECONDI
New York Striploin
12oz AAA New York Striploin
48
Lamb Chops
Four pieces of lamb chop topped with chimichurri sauce
53
Fresh Baccalà
Island fresh cod with cherry tomato, green olives, and potatoes
41
Branzino
Two pieces of Seabass filet
41
Veal Chop Milanese
12oz veal chop breaded, pan fried and served with a side of fries
38

DRINKS

Red Wine, White Wine, Beer, Cocktails, Rosè, Prosecco and Champagne

VINO ROSSO / red wine
ITALY 6oz BTL ½ BTL
Montepulciano 2020 Fantini Casale Vecchio Lot 23 DOC Abruzzo, Italy 9.5 48 –
Cabernet Cabernet IGT Ca’Ferro Veneto, Italy 12.5 50 –
Chianti 2021 Sancti Donati in Poci DOCG Italy 14 55 –
Barbera 2020 Barbera d’Asti ‘La Bella’ DOCG La Mondlanese Piedmonte, Italy 14 55 –
Primitivo 2020 ‘La Creta’ Primitivo IGT Montecrocetta Puglia, Italy 12.5 65 –
Montepulciano 2019 ‘Pasetti’ Abruzzo, Italy – 75 –
Chianti 2021 Santa Liberata DOCG Tuscany, Italy – 75 –
Aglianico 2016 “Carrese” Aglianico Sannio DOP Riserva Campania, Italy – 79 –
Nero di Troia 2018 ‘Il Rinzacco’ Castel del Monte Riserva DOCG Puglia, Italy – 80 –
Cabernet Sauvignon 2015 ‘Roncaiolo’ Cabernet Veneto, Italy – 89 –
Valpolicella 2018 ‘I Lasi’ Valpolicella Ripasso DOC Superiore Veneto, Italy – 95 39
Primitivo 2019 ‘Santilla’ Primitivo di Manduria Veneto, Italy – 99 –
Cannanau 2016 Arcanos Sardinia, Italy – 99 –
Cabernet Sauvignon 2014 ‘Argione’ Appassimento Veneto, Italy – 115 –
Chianti Classico Riserva Veneto, Italy – 115 –
Sangiovese 2019 Rosso di Montalcino DOCG Tuscany, Italy – 115 –
Barolo 2018 Barolo DOCG ‘Sernie’ Cascina Boschetti Gomba Piedmont, Italy – 125 –
Amarone 2018 Amarone Della Valpolicella DOCG Villa Canestrari Veneto, Italy – 129 59
Brunello 2015 Brunello di Montalcino DOCG Lambardi Tuscany, Italy – 185 –
Brunello 2016 Brunello di Montalcino DOCG Plan delle Ginestre Tuscany, Italy – 230 –
Amarone 2010 Amarone Delle Valpolicella Classico DOP “Vigneti di Osan” Corteforte Veneto, Italy – 285 –
Barolo 2012 Barolo DOCG Riserva Cascina Boschetti Gomba Piedmont, Italy – 309 –

CALIFORNIA, USA 6oz BTL ½ BTL
Cabernet Sauvignon 2017 Solid Ground – 59 –
Cabernet Sauvignon 2019 Brass Tracks – 85 –
Cabernet Sauvignon 2017 J. Lohr ‘Hilltop’ – 115 60
Cabernet Sauvignon 2019 MIcro Coyote Ridge – 125 –
Cabernet Sauvignon 2018 La Storia – 130 –
Cabernet Sauvignon 2019 Thistle and Thorn – 170 –
Cabernet Blend 2018 Buoncristiani OPC Proprietary Red – 275 –
VINO BIANCO / white wine
6oz BTL
Chardonnay
Zizza Chardonnay Cantine Paolini
Veneto, Italy
9.5 48
Pinot Grigio
2021 Pinot Grigio DOC Le Rive
Veneto, Italy
12 55
Falanghina
2021 ‘Identitas’ Falanghina del Sannio DOP Cantina di Solopaca
Campania, Italy
65
Furbastro
2018 Montecrocetta ‘Furbastro’ Garganego
Veneto, Italy
65
Pecorino
2021 ‘Pasetti’
Abruzzo, Italy
70
Pinot Grigio
2021 Pinot Grigio DOC Colli Berici
Veneto, Italy
75
Arneis
2021 Roero Arneis DOCG Cascina Boschetti Gomba
Piedmonte, Italy
95
Riesling
2018 Reisling Schloss Englar
Trentino Alto Adige, Italy
105
Sauvignon Blanc
2018 Sauvignon Blanc Schloss Englar
Trentino Alto Adige, Italy
105
Chardonnay
2018 Chardonnay Riserva Schloss Englar
Trentino Alto Adige, Italy
125
ROSATO / rosè
6oz BTL
Nero di Troia
2019 Calarosa Borgo Turrito
Puglia, Italy
12.5 50
Pinot Noir
2021 Prosecco DOC Brut Millesimato ‘Rose’ Marsuret
Veneto, Italy
69
PROSECCO & CHAMPAGNE
5oz BTL
Prosecco
KLAM Prosecco DOC Millesimato
Veneto, Italy
10.5 55
Prosecco
‘Il Soller’ Valdobbiadene DOCG Prosecco Superiore Extra Dry
Veneto, Italy
69
Moscato
Fior D’arancio DOCG Colli Euganei
Veneto, Italy
75
Champagne
Moët & Chandon Brut Imperial
Epernay, France
165
Champagne
Veuve Clicquot Ponsardin Brut
France
195
Champagne
Dom Pérignon Brut
France
395
COCKTAILS
Manhattan / 16 Negroni / 17
Campari Spritz / 15 Sbagliato / 14
Campari Soda / 9 Aperol Spritz / 15
Moscow Mule / 16 Cesar / 15
Margharita / 14 Paper Plane / 16
Palioso / 15
BEER
Draft
Thornbury
9.5
Bottle
Peroni
Stella Artois
Corona
Heineken
9.5

Bottle
Gilac (750mL)

32

CAFFÈ / AMARI / DOLCI

CAFFÈ
Espresso 3
Double Espresso 3.5
Espresso Macchiato 3
Espresso Corretto 4
Cappucino 4
Latte 4
Americano 4
Tea 4
AMARI • 1oz
Amara / 9 Amaro Del Capo / 9
Artista / 16 Averna / 8
Baileys / 11 Fernet Branca / 8
Jegermeister / 6 Limoncello / 6
Montenegro / 11 Nonnino / 10
Cynar / 8
DOLCI
Tiramisu 7
Pizza Nutella 7
Tartufo Cioccolato 7
Mini Donuts With Nutella and Chantilly Cream 10
Crema Caffe 6
Limone Sorbetto 6
Ask your server for our daily dessert specials.

No substitution policy.
In order to avoid compromising the integrity of each dish, we no longer allow diners to ask for sauce on the side, or remove/add ingredients, unless a serious allergy or dietary restriction is involved.

20% gratuity will be added to parties of 7 or more.

2023© OSTERIA GENTE