FOOD

ANTIPASTO
Tagliere di Salumi
Italian cured meats, cheese, olives
16
Cozze
Sautéed mussels in a tomato sauce or white wine sauce
19
Frittura
Crispy calamari, shrimp & smelts served with marinara sauce
24
Pepe, Patata & Salsiccia
Sautéed jalapeño peppers, potatoes & Italian sausage in a light tomato sauce
21
Speducci
10 pieces of lamb speducci served with insalata mista
26
Zuppa del Giorno
Soup of the Day
15
INSALATE
Arugula Gente
Arugula tossed with a honey balsamic vinaigrette topped with brie cheese, fresh pear, and pine nuts
16
Insalata Mista
Romaine, arugula, radicchio, cucumbers, tomatoes & onions tossed with a citrus dressing
15
Caprese
Tomatoes & fior di latte topped with a drizzle of basil infused olive oil
16
Cesare
Romaine hearts tossed with a creamy caesar dressing topped with shaved reggiano & herb croutons
16
Straccetti di Papa
Mini baked dough balls topped with cherry tomato, arugula, shaved parmigiano & fior di latte
17
PIZZA
Margherita
San Marzano tomato sauce, fior di latte, fresh basil
17
Bufala
San Marzano tomato sauce, bufala mozzarella, fresh basil
20
Parma
San Marzano tomato sauce, fior di latte, prosciutto crudo, arugula, shaved parmigiano
20
Pugliese
Fior di latte, rapini, sausage
19
Calabrese
San Marzano tomato sauce, fior di latte, spicy soppressata, roasted red peppers, black olives
19
Capricciosa
San Marzano tomato sauce, artichokes, black olives, prosciutto cotto, mushrooms
20
Ortolana
Fior di latte, zucchini, eggplant, roasted red peppers, caramelized onions
19
Patata
Potato, fior di latte, pancetta, caramelized onions, fresh rosemary
19
Calzone (baked) / Panzerotto (deep fried)
Fior di latte, mushrooms, prosciutto cotto, served with tomato sauce
18
Biscottino
San Marzano tomato sauce, black olives, anchovies, oregano
19
Mortadella
Fior di latte, mortadella, pistacchio
19
PASTA
Spaghetti Pomodoro
Light tomato sauce, fresh basil
17
Risotto Funghi

Mixed mushroom with truffle oil
26
Penne Vodka
Pancetta, onions, vodka tomato cream sauce
19
Paglia e Fieno
Two coloured homemade spaghettini, porcini mushrooms, cream sauce
26
Gnocchi Lobster
Fresh gnocchi, crab meat, light cream sauce topped with butter infused lobster tail
26
Linguine Frutti di Mare
Mussels, calamari, shrimp, clams, cherry tomatoes, light tomato sauce
32
Orecchiette Foggiane
Rapini, chilli flakes, olive oil, garlic
19
Gluten Free Ravioli
Ricotta stuffed ravioli with tomato sauce
31
SECONDI
Pollo alla Griglia
Grilled chicken breast
22
Rib Eye
14 oz AAA ribeye steak
44
Lamb Chops
Four pieces of lamb chop topped with chimichurri sauce
42
Branzino
Two pieces of Seabass filet
35

DRINKS

Red Wine, White Wine, Beer, Cocktails, Rosè, Prosecco and Champagne

VINO ROSSO / red wine
ITALY 6oz BTL
Montepulciano
2019 Fantini Casale Vecchio Lot 23 DOC
Abruzzo, Italy
9.5 45
Aglianico-Sangiovese
2015 “Origins” Solopaca Classico Rosso Sannio DOP
Campania, Italy
53
Primitivo
2019 ‘La Creta’ Primitivo IGT
Puglia, Italy
10.5 54
Chianti
2018 Sancti Donati in Poci DOCG
Italy
10.5 55
Nero di Troia
2017 ‘Il Rinzacco’ Castel del Monte Riserva DOCG
Puglia, Italy
60
Aglianico
2015 “Carrese” Aglianico Sannio DOP Riserva
Campania, Italy
60
Chianti
2017 Chianti DOCG
Tuscany, Italy
65
Primitivo
2017 ‘Zolla’ Primitivo di Manduria
Italy
65
Cabernet Sauvignon
2015 ‘Roncaiolo’ Cabernet
Veneto, Italy
65
Montepulciano
2014 ‘Pasetti’
Abruzzo, Italy
65
Chianti Barricato
2017 Rebesco Rosso Toscano IGT
Tuscany, Italy
70
Valpolicella
2014 ‘I Lasi’ Valpolicella Ripasso DOC Superiore
Veneto, Italy
75
Merlot and Cabernet France
2013 Lisa Dal Maso Peaoche
Veneto, Italy
75
Cabernet Sauvignon
2014 ‘Argione’ Appassimento
Veneto, Italy
90
Sangiovese
2014 Rosso di Montalcino DOCG
Tuscany, Italy
110
Brunello
2012 Lambardi DOCG
Tuscany, Italy
185
Brunello
2015 Pian Delle Ginestre
Tuscany, Italy
190
Barolo
2012 Barolo DOCG Boschetti Riserva
Piedmont, Italy
220
Amarone
2006 Amarone Della Valpolicella Classico DOP “Dea Lualda”
Veneto, Italy
260
Amarone
2012 Amarone della Valpolicella Classico DOP “Vigneti di Osan”
Veneto, Italy
245

CALIFORNIA, USA 6oz BTL
Cabernet Sauvignon
2017 ‘Solid Ground’
60
Cabernet Sauvignon
2017 J.Lohr ‘Hilltop’
110
VINO BIANCO / white wine
6oz BTL
Chardonnay
Vigna Nuova IGT Marca Trevigiana
Veneto, Italy
9.5 45
Pinot Grigio
2018 Pinot Grigio DOC Colli Berici
Veneto, Italy
10.5 50
Falanghina
2019 Falanghina del Sannio DOP
Campania, Italy
55
Furbastro
2018 Montecrocetta ‘Furbastro’ Garganego
Veneto, Italy
60
Pecorino
2019 ‘Pasetti’
Abruzzo, Italy
65
Riesling
2017 Reisling Schloss Englar
Friuli Venezia Giulia, Italy
90
Sauvignon Blanc
2017 Sauvignon Blanc Schloss Englar
Friuli Venezia Giulia, Italy
90
ROSATO / rosè
6oz BTL
Nero di Troia
2019 Calarosa
Puglia, Italy
11 65
Pinot Noir
Rosè Spumante Rosato Extra Dry
Veneto, Italy
65
PROSECCO & CHAMPAGNE
5oz BTL
Prosecco
• KLAM Prosecco DOC Millesimato
Veneto, Italy
9.5 50
Prosecco
Conegliano Valdobbiadene DOCG Brut
Veneto, Italy
65
Moscato
Fior D’arancio DOCG Colli Euganei
Veneto, Italy
70
Champagne
Moët & Chandon Brut Imperial
Epernay, France
165
Champagne
Veuve Clicquot Ponsardin Brut
France
195
Champagne
Dom Pérignon Brut
France
395
COCKTAILS
Negroni
Campari, Martini Rosso, Gin
3oz | 11
Sbagliato
Campari, Martini Rosso, Proseco
3oz | 11
Aperol Spritz
Aperol, Proseco, Soda
4oz | 12
Paper Plane
Amaro Averna, Aperol, Bourbon, Lemon Juice
4oz | 12
Caesar
Vodka, Clamato Juice, Tabasco, Worcestershire
1.5oz | 12
Bellini
Prosecco, Peach Juice
6oz | 12
Palloso
Peach Vodka, Blue Curacao, Limonata
2.5oz | 12
BEER
Draft
Thornbury
8
Bottle
Peroni
7

CAFFÈ / AMARI / DOLCI

CAFFÈ
Espresso 3
Double Espresso 3.5
Espresso Macchiato 3
Espresso Corretto 4
Cappucino 4
Latte 4
Americano 4
Tea 4
AMARI • 2oz | 6
Amaro Montenegro Fernet
Amaro Averna Amaro del Capo
Amaro Lucano Martini Rosso
Campari Nonino Amaro
Cynar Limoncello
DOLCI
Tiramisu 7
Pizza Nutella 7
Tartufo Cioccolato 7
Mini Donuts
With Nutella and Chantilly Cream
10
Crema Caffe 6
Limone Sorbetto 6

Ask your server for our daily dessert specials.

All substitutions are subject to an additional charge.

18% gratuity will be added to parties of 7 or more.

2021© OSTERIA GENTE